Have a Mary Christmas!

Christmas Day By The River

With riverfront views, a generous festive feast and something sparkling in your glass, Christmas is best shared at Mary Mae’s.

Take your pick from a festive riverside Brunch or settle in for a generous all you can eat Christmas Lunch featuring premium seafood, festive favourites and indulgent desserts.

Or why not upgrade to the premium package and treat yourself to a Christmas cocktail on arrival, two-hours of sparkling, wine, selected tap beers and non-alcoholic options, plus a take-home hamper of homemade Christmas sweets and cakes. It’s the gift of Christmas that keeps on giving!

Brunch

9:30am – 11:00am

Adults$119
Kids (4–12)$59
Kids Under 4Free

Lunch

12:00pm – 2:00pm

Classic$210
Premium$289
Kids (4–12)$80
Kids Under 4Free

Late Lunch

3:00pm – 5:00pm

Classic$210
Premium$289
Kids (4–12)$80
Kids Under 4Free
Christmas brunch buffet (Adults, Kids) 9:30am – 11:00am

Adult Menu

Bakery & Pastry: Mini croissants & Danish pastries | Artisan breads (NF, DF, GFO)

Fresh & Light: Seasonal fresh fruit (GF, NF, DF) | Christmas spiced granola, coconut yoghurt & berry compote (GF, VG, DF)

Cheese, Seafood & Antipasti: Cheddar & brie, dips and marinated olives (V) | Salmon gravlax blinis | Classic prawn cocktails, house made cocktail sauce

Hot Breakfast: Eggs Benedict, spinach, hollandaise & brioche | Creamy scrambled eggs (GF, NF) | Sweet corn fritters (V) | Crispy bacon rashers (GF, NF, DF) | Grilled halloumi & honey (V, GF, NF) | Hash browns (NF, DF) | Herb roasted tomatoes (GF, NF, DF)

Christmas Ham Station: Maple glazed Christmas ham, mustards & condiments | Caramelised pumpkin (V)

Desserts: Pavlova, Chantilly cream & summer fruits (V, GF) | Sticky date pudding & butterscotch sauce (V) | Warm brownie (V) | Dulce de leche tiramisu (V)

Kids' Menu

Brioche French toast, grilled banana & maple syrup | Gluten free penne, pomodoro sauce & parmesan cheese (GF) | Chicken nuggets | Mini sausage rolls

Christmas lunch menu (Classic, Premium, Kids) 12:00pm–2:00pm & 3:00pm–5:00pm

Classic Lunch Menu

Oysters on Arrival: Fresh oysters, 2 per guest, lemon & mignonette sauce (GF, NF, DF)

Seafood & Cold Station: Classic prawn cocktails, house made cocktail sauce | House cured gravlax salmon, dill cream, capers & pickled onion (GF, NF)

Cheese & Grazing Station: Cheddar & brie, dips and marinated olives (V) | Vegan grazing platter, mushroom pâté, hummus, beetroot relish, crudités & pickled onions (VG, DF) | Assorted lavosh, grissini, crackers & artisan bread (NF, DF, GFO) | Seasonal fresh fruit (GF, NF, DF)

Salads: Roasted & caramelised pumpkin (V) | Caesar salad, bacon, parmesan & egg (NF) | Nourish bowl (VG, GF, DF) | Spinach & melon salad (GF, DF, V)

Carving & Main Station: Hand carved maple glazed Christmas ham (GF, DF, NF) | Herb roasted turkey breast (GF, DF, NF) | Pork porchetta | Grilled Australian barramundi, fresh salsa & lemon (GF, DF, NF) | Seed & Dijon mustard, cranberry sauce, tomato relish, traditional gravy & apple compote

Hot Sides: Seasonal roasted vegetables (VG, NF) | Herb roasted chat potatoes | Green beans & shallot butter | Chips

Desserts: Pavlova, Chantilly cream & summer fruits (V, GF) | Sticky date pudding & butterscotch sauce (V) | Warm brownie (V) | Dulce de leche tiramisu (V)

Premium Lunch Upgrade

Includes all Classic menu items, plus the upgraded beverage package and a take-home Christmas hamper of homemade Christmas sweets and cakes.

Kids' Menu & Little Ones

Kids’ Favourites (Ages 4–12): Gluten free penne, pomodoro sauce & parmesan cheese (GF) | Chicken nuggets | Mini sausage rolls

Little Ones (Under 4): Free of charge

Beverage Packages

Brunch: Mimosa on arrival (served 10am) | Juice Station

Classic Lunch: House of Arras Blanc de Blanc on arrival | Juice for kids on arrival | Lyre’s ‘Classico’ Sparkling

Premium Lunch Package:
- Cocktails: Christmas cocktail on arrival
- Wines: Shaw + Smith Sauvignon Blanc (Adelaide Hills, SA), OTS Chardonnay (Yarra Valley, VIC), Château La Gordonne (Côtes de Provence, FRA), Philip Shaw ‘Wirewalker’ Pinot Noir (Orange, NSW), Oliver’s Taranga Shiraz (McLaren Vale, SA)
- Sparkling: House of Arras ‘Blanc de Blanc’ (TAS)
- Beers: Selected tap beers
- Non-Alcoholic: Non-alcoholic beers and wines, soft drinks, juices, Lyre’s ‘Classico’ Sparkling

*No takeaway alcohol is permitted from the premises. No BYO (Bring Your Own) alcohol is allowed. Unfortunately, we are unable to offer menu or beverage substitutions outside of specified dietary requirements.

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